Thanksgiving Time has arrived!

Put on your stretchy pants people because it is time to FEAST! Along with the magic and joy of the holiday season, also comes amazingly yummy food! I wait all year long for this special day, not only to give thanks for all the incredible blessings in my life but to pig out on a hearty, home-cooked meal surrounded by the ones I love. What could be better, honestly? In honor of this amazing holiday, I have put together a few of my favorite Thanksgiving Day dishes that are sure to be a hit at your family gathering.

APPETIZER

Honeycrisp Salad – I know what y’all are thinking, a salad Becca? REALLY? But, YES! This Honeycrisp salad is one of my absolute faves during the holidays. The fresh greens, juicy apples, and citrus vinaigrette offer much-needed relief from all the other super rich, decadent foods crowding my plate. It’s a delicious and beautiful addition to any Thanksgiving spread.

SIDE DISH

Traditional Thanksgiving Stuffing – Stuffing, Dressing . . . call it what you will, it’s DELICIOUS! This classic side dish proves to be a family favorite year-after-year and has become a staple on the menu. If you aren’t exactly the Emeril Lagasse of your posse, then this recipe is for you. It’s really easy to make and doesn’t take a lot of ingredients or time- my kinda dish!

COCKTAIL

Cranberry Mules – OK, now who doesn’t love a good cocktail? Especially when you’re spending an ENTIRE day with your family- you might need a drink . . . or two. Cranberry Mules are a fun and festive way to spice up the traditional Moscow Mule recipe. This version calls for cranberry, ginger beer, and spiced rum and is topped off with sugar-coated cranberries. Serve these babies up in a copper mug and garnish with rosemary for a beautiful (and tasty) Holiday beverage!

MAIN DISH

Turkey – And now for the main attraction, the piece de resistance, the coup de gras! TURKEY!!! Thanksgiving just would not be Thanksgiving without the turkey. I personally love a good honey-brined bird like the one in the recipe I am sharing with y’all, but there are endless ways to go about cooking your own turkey. Throw in your favorite vegetables and spices, let it marinate in a flavorful brine overnight, pop it in the oven for a few hours and you’ve got yourself one finger-lickin’ good dish!

DESSERT

Pumpkin Pie with Salted Caramel Whip Cream – Now you guys know I couldn’t forget about the dessert! Pumpkin pie is the perfect way to finish a traditional Thanksgiving meal. I love a rich, creamy filling and a tender and flaky crust. Top it off with a delicious salted caramel whipped cream for a pie that will surely impress all of your guests! YUM!

Alright, well now I am hungry! But luckily, we’re only one day away from this glorious feast so we won’t have to wait too long to dive into each of these delicious dishes!

And I just want to take a moment to thank you all for being SO supportive and amazing to me throughout the years. I am beyond grateful for the love you guys share with me every day. Have an amazing Thanksgiving and remember, STRETCHY PANTS!

XO,

Becca